General, Suwon’s culinary scene is a feast for the senses, with one thing to please each palate. Another in style dish is dakgalbi, stir-fried marinated rooster with vegetables and spicy sauce, usually served sizzling hot in a cast-iron pan. If you’re feeling adventurous, attempt sundae, a sort of blood sausage https://emilyd043tie0.eqnextwiki.com/user